Christmas Menu 2

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≈ STARTERS ≈

RED LENTIL SOUP
with mixed herbs & topped with melted cheese on toasted bread

HOMEMADE HUMOUS
with basil & tomatoes OR sautéed lamb served with warm pita bread

HAZELNUT CRUSTED GOATS CHEESE
served on a roasted red onion, roasted tomato & rocket salad

CHAR-GRILLED HALLOUMI SALAD
with tomatoes, cucumbers, mixed olives, mixed leaves and virgin olive oil

SPANISH CHORIZO SAUSAGES
cooked in earth an ware dish with homemade tomato sauce & vegetables served with toasted bread for dipping

CHAR-GRILLED MARINATED CHICKEN WINGS
with tomatoes, red onions & rice served with home made chilli sauce

CHAR-GRILLED KOFTE
with tomatoes, red onions & rice served with home made chilli sauce

DEEP FRIED MARINATED FRESH CALAMARI
with aioli dip on mixed leaves

SAUTEED KING PRAWNS
with spring onions, tomatoes, garlic & fresh lemon juice served with rice

≈ MAIN COURSES ≈

FRESH TURKEY
served with all the traditional trimmings & cranberry sauce

PAN FRIED CHICKEN
with white wine, sun dried tomato, baby spinach, mushrooms & cream sauce served with frites

FILLET OF LAMB WITH OREGANO
served on bed of Mediterranean vegetables, seasoned roasted potatoes & rosemary jus

GREEK STYLE MEAT MOUSAKKA
layers of potatoes, aubergines, courgettes, mixed peppers & carrots topped with minced meat and béchamel served with mixed salad & basmati rice

CHAR-GRILLED MARINATED FILLET OF SEA BASS
served with Romanian lettuce, red onion, cherry tomatoes salad & new potatoes and drizzled with olive oil & basil sauce

SEAFOOD CASSEROLE
calamari, mussels, king prawns, baby prawns, tuna & salmon fish cooked in a earthenware dish with tomatoes & vegetables topped with melted mozzarella & cheddar served with rice

PARMIGIANO
aubergine, mozzarella & parmesan cooked in earthenware dish with fresh basil leaves & tomato sauce served with warm bread

SPINACH WRAPS
spinach & melted cheddar cheese wrapped in spinach pancakes served with homemade tomato sauce & topped with melted mozzarella

FILO PARCELS
filled with spinach & feta cheese served with dressed leaves, sour cream & shaved parmesan

≈ DESSERTS ≈

CHRISTMAS PUDDING served with traditional custard

PECAN PIE with fresh cream or custard or ice cream

APRICOT & APPLE CRUMBLE served with traditional custard

HANKY PANKY CHOCOLATE CAKE served with fresh cream

BANOFFI PIE topped with fresh bananas, and toffee sauce

TRADITIONAL CHEESE CAKE served with wild strawberry & blueberry sauce & fresh cream

MIXED FRESH FRUIT CREAM BRULEE

HOMEMADE TART TATIN (caramelised apples in a light buttery puff pastry) served with ice cream

WARM CHOCOLATE BROWNIE served with ice cream

SELECTION OF ICE CREAMS & SORBETS

LUNCH £17.95  &  DINNER £19.95

10% service charge will be added for all parties

CHRISTMAS PREORDER FORM

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