Party Menu 3

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≈ STARTERS ≈

SELECTION OF 7 HOT & COLD MIXED MEZES served with homemade warm Turkish bread

≈ MAIN COURSES ≈

MARINATED & CHAR- GRILLED BREAST OF CHICKEN
Served with basmati rice, mixed salad and chilli sauce

PAN FRIED CHICKEN
with a white wine & mushrooms & cream sauce served with chips

CHAR- GRILLED FILLET OF LAMB
served with Mediterranean vegetables, seasoned roast potatoes & rosemary sauce

ROASTED KNUCKLE OF LAMB (KLEFTICO)
cooked in its own juice served with rice and mixed vegetables

MEM & LAZ MIXED GRILL
kofte, chicken fillet, chicken wings, lamb chop, fillet of lamb and marguess served with grilled tomatoes, peppers &
mushrooms served with basmati rice & homemade chilli sauce

CHAR- GRILLED FILLET OF SALMON
served with seasoned new potatoes & fresh vegetables

MARINATED CHAR- GRILLED FILLET OF SEA BASS
served with rocket & tomato salad and seasoned new potatoes

SEAFOOD CASSEROLE
calamari, king prawns, mussels and salmon cooked in an earthenware dish with fresh onion, peppers and
tomatoes served with basmati rice

FILO PARCELS (V)
filled with spinach & feta cheese served with dressed leaves, sour cream and topped with shaved parmesan

MOUSAKKA (V)
layers of potatoes, aubergines, courgettes, mixed peppers & carrots topped with feta cheese and béchamel sauce served with tomato sauce, mixed salad & basmati rice

SPINACH WRAPS (V)
Spinach & cheddar cheese wrapped in pancakes with tomato sauce & topped with melted mozzarella

VEGETARIAN PEPPER DOLMA (V)
stuffed with toasted pine kernels, aromatic rice & black currents served with homemade yoghurt, mixed salad & specially prepared tomato sauce

STUFFED ROASTED AUBERGINE (V)
stuffed with Mediterranean vegetables, topped with melted mozzarella served with mixed salad & basmati rice